Sunday, September 14, 2008

Cinnamon Raisin Muffins

So, uh. . . I made some homemade muffins. First time to make muffins from scratch so if you see a gross "muffin" error, let me know.



Cinnamon Raisin Muffins

2 Cups of Good Unbleached Flour
1/2 Cup Packed Brown Sugar
1/2 Cup Raisns
2 tsp Ground Cinnamon
1 Tbsp Baking Powder
1 tsp Salt
1 Large Egg
1/3 Cup of Oil
1 Cup of 2% Milk

Preheat that oven to 400° and grease up a 9 to 12 muffin tin (or use muffin cups).
Alright, you ready for this, mix your egg, oil, and milk in one bowl. Mix everything else in another. Now combine and mix. The batter will be a little lumpy, fill the muffin tins about 2/3 of the way. Cook for 20 minutes the middle of the oven, check with a toothpick.

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